CLASSICA
Our basic line of pastas made from first-rate semolina. They do not overcook or stick together.
PAN-COOKED
An eco-friendly pasta option that saves time, energy and the family budget. The preparation is extra quick and easy.
NewTRADIZIONALE
Thanks to the traditional method of production, these pastas have a special rough surface which holds sauce perfectly.
INTEGRAL
Contain more dietary fibre, vitamins and minerals. They have a lower glycaemic index, so they keep you satisfied for longer.
TRICOLORE
Pastas made from semolina combined with tomatoes and spinach. Their attractive colours stand out especially in salads.
Bucatini
Cavatappi
Cornetti Rigati
Creste Di Gallo
Eliché
Farfalle
Filini
Funghetto
GEMELLI
Gobetti Rigati
Lasagne
Linguine
Penne
Spaghetti
Spaghettini
TAGLIATELLE
TAGLIERINI
Torti
